Kick off a long holiday weekend with an Innkeeper's lunch!

Soup of the Day

Black Bean and veggie-$4.75-vegan

Hummus Cup with Veggies and Pita-$4.50–vegan-

Fresh Fruit Cup with Creamy Yogurt Dip-$4.50

 Baja Chicken Fajita Salad-$9.50-                                                                                        Diced fajita chicken, fresh bell peppers, red onion, baja black beans, cabbage and carrots, fresh tomato, lime cilantro rice, and whole wheat tortilla strips on a bed of mixed greens. Served with berry chipotle vinaigrette. (not spicy)

Mediterranean Sunflower Salad-$8.50-gluten free, vegetarian-
Garbanzo beans, kidney beans, hummus, red onion, quinoa, red peppers, carrots, cabbage, feta, cucumber, tomato, green and kalamata olives, and sunflower seeds. Served with balsamic dressing.

Veggie Protein Salad-$7.75-gluten free, vegan-
Garbanzo beans, kidney beans, quinoa, roasted corn, peas, cucumber, and red pepper, on a bed of greens, served with lemon vinaigrette.

Tarragon Chicken Salad Bowl-$8.95

Greens, veggies, club crackers, balsamic dressing, -no nuts-

Cold Turkey and Swiss on a croissant-$7.95

Tarragon Chicken Salad on a croissant-$8.95- no nuts

Spinach Dip Bagel Melt- $9.95-

Oven roasted turkey breast, creamy spinach and artichoke dip, fresh mixed salad greens, and provolone cheese on a sun-dried tomato bagel. Served with a side of pesto mayo, chips and a pickle.

Innkeeper’s Cheddar Joe- $9.95-

Ground beef cooked in a house-made sloppy joe sauce with an innkeeper’s twist. Topped with cheddar cheese on a brioche bun.  Served with chips and a pickle.

Soup and Quesadilla-$8.95-vegetarian-

Roasted pepper and onion quesadilla and a bowl of black bean soup day. Served with a side of salsa.

Roasted Garlic Rigatoni Bowl– $9.50-

Sun-dried tomatoes, peas, fresh spinach, and oven roasted turkey tossed with rigatoni noodles and smothered in a creamy house-made roasted garlic alfredo sauce.

Three Little Things-$8.95-vegetarian  

A sour cream and chive twice baked potato, a bowl of soup of the day, and a side salad vinaigrette.

Black Forest Ham and Swiss Panini on Croissant-$8.95

Served with Dijon mustard, potato chips, and a pickle.

Groovy Bagel Melt -$8.50-Vegetarian
Hummus, provolone, red peppers, carrot, and fresh spinach grilled on a bagel. Served with potato chips, roasted garlic dressing, and a pickle.