Make it a downtown kind of day with a trip to Innkeeper's before the big parade!

Soup of the Day

 

Red Pepper Bisque-$4.75-vegetarian

Tuscan Sausage, Kale, and Potato-$4.75

 

 

Hummus Cup with Veggies and Pita Chips-$4.50–vegan available

 

Mexi-Cali Chopped Chicken Salad-$9.95-                                                                                         Baja seasoned chicken breast, red cabbage, carrots, hominy, fresh tomato, diced green peppers, black beans, cotija cheese, and a side of crunchy rainbow tortilla strips. Served with creamy chipotle ranch.

 

Mediterranean Sunflower Salad-$8.50-gluten free, vegetarian-
Garbanzo beans, kidney beans, hummus, red onion, quinoa, red peppers, carrots, cabbage, feta, cucumber, tomato, green and kalamata olives, and sunflower seeds. Served with balsamic dressing.

 

Veggie Protein Salad-$8.50-gluten free, vegan-
Garbanzo beans, kidney beans, quinoa, roasted corn, peas, cucumber, and red peppers served on a bed of greens with house-made lemon vinaigrette.

 

Tarragon Chicken Salad Bowl-$8.95

Greens, veggies, club crackers, balsamic dressing, -no nuts-

 

Cold Turkey and Swiss on a croissant-$8.50


Tarragon Chicken Salad on a croissant-$8.95- no nuts

 

 

 

Apple Butter Bacon Club- $9.95-

Smoked turkey breast, swiss cheese, fresh spinach, crispy bacon, and a house-made maple apple butter on honey wheat bread. Served with a side of honey blackberry mayo, chips, and a pickle.

 

Chicago-style Beef and Brew- $10.50-

Thin-sliced roast beef smothered in a four-cheese beer cheese sauce and topped with mild Chicago-style giardiniera and drunken onions. Served on a pretzel roll with a side of sweet whisky barbecue, chips and a pickle.

 

Soup & Red Pesto Grill -$8.95-vegetarian available

House-made sundried tomato and red pepper pesto (nut free) grilled on sourdough with mozzarella, provolone and fresh spinach. Served with a bowl of soup of the day.

 

40 Clove Garlic Chicken and Polenta- $10.50-

James Beard’s 40 clove garlic roasted chicken over a mascarpone polenta with roasted zucchini and spinach. Topped with a roasted garlic cream sauce.

 

Three Little Things - $8.95 -vegetarian available  

Chicken cordon bleu Puff OR grilled cheese, a cup of soup of the day, and a side salad vinaigrette.

 

Black Forest Ham and Swiss Panini on Croissant - $9.50 -

Served with stone ground brown mustard, potato chips, and a pickle.

 

Groovy Bagel Melt - $8.95-vegetarian
Hummus, provolone, red peppers, carrot, and fresh spinach grilled on a bagel. Served with potato chips, roasted garlic dressing, and a pickle.

 

 

All sandwiches available on GLUTEN FREE BREAD!

                                                                                                                        

Jessica Ketchum