Brunch Flatbread! Chicago Dip! Black Bean Chili Bowl! Ravioli Ham and Peas!
Soup of the Day
Chicken Posole-$4.75
-served with cilantro, lime and tortilla chips-
Jamaican Black Bean Soup- $4.75 (vegetarian)
Hummus Cup with Veggies and Pita-$4.50–vegan-
Tarragon Chicken Salad Snack with crackers-$4.50
Tuna Salad Nicoise-$8.50
Albacore, Wild Caught Tuna, egg, green beans, potatoes, olives, greens, lemon, balsamic vinaigrette dressing, crispy crackers
Mediterranean Sunflower Salad-$7.75-gluten free, vegetarian- feta cheese, hummus, quinoa, garbanzo and kidney beans, peppers, onion, +
Veggie Protein Salad-$7.75-gluten free, vegan-
garbanzos, kidney beans, quinoa, roasted corn, peas, cucumber, and red pepper, on a bed of greens, served with lemon vinaigrette-available all day-
Tarragon Chicken Salad Bowl-$7.95
greens, veggies, crispy crackers, balsamic dressing, no nuts
Cold Sandwiches
Cold Turkey and Swiss on a croissant-$7.95
-served with mayo-available all day-
Tarragon Chicken Salad on a croissant-$7.95
-house-made, no nuts -available all day-
Brunch Flatbread-$9.95
Italian sausage, crispy bacon, scrambled eggs, cream sauce and cheese baked on a flatbread
Chicago Dip-$9.95
Sliced roast beef, provolone and roasted peppers and onions, on garlic bread, served with a cup of au jus, a pickle and local potato chips
Black Bean Chili and Avocado Bowl-$7.95-vegetarian-
Served with Tortilla chips, sour cream and salsa
Italian Chicken Panini on House-Baked Focaccia-$8.95
Sliced Italian seasoned chicken, Provolone Cheese, with tomato, served with a side of roasted garlic dressing, and kettle chips
Ravioli with Ham and Peas-$7.95
Spinach Ravioli, ham, peas, white sauce, Parmesan, served with a dinner roll
Three Little Things-$8.50-vegetarian-
Half Turkey and Cheddar Wrap, a bowl of the Soup of the Day and a salad vinaigrette
Black Forest Ham and Swiss Panini on Croissant-$7.95
Served with Dijon mustard, potato chips, and a pickle
Groovy Bagel Melt -$7.95
Hummus, provolone, red peppers, carrot, fresh spinach grilled on a bagel, kettle chips, and roasted garlic dressing