Escape the rain and try our Beef & Beer Cheese Hoagie while sitting in our wonderful dining room!

 

Soup of the Day

 

Bean & Bacon Stew-$4.75

Pesto Garden Veggie-$4.75-vegetarian

 

Hummus Cup with Veggies and Pita-$4.50–vegan-

 

Fresh Fruit Cup with Creamy Yogurt Dip-$4.50

TexMex Chicken Salad-$8.95                                                                                              
Fajita seasoned chicken breast, roasted corn, diced red peppers, carrots, cabbage, diced tomato, fiesta black beans, celery, and cotija cheese crumbles on a bed of crispy greens. Served with sweet and smoky chipotle ranch. (not spicy)

Mediterranean Sunflower Salad-$7.75-gluten free, vegetarian-
garbanzo beans, kidney beans, hummus, red onion, quinoa, red peppers, carrots, cabbage, feta, cucumber, tomato, green and kalamata olives, and sunflower seeds. Served with balsamic dressing.

 

Veggie Protein Salad-$7.75-gluten free, vegan-
garbanzo beans, kidney beans, quinoa, roasted corn, peas, cucumber, and red pepper, on a bed of greens, served with lemon vinaigrette.

 

Tarragon Chicken Salad Bowl-$7.95

greens, veggies, club crackers, balsamic dressing, -no nuts-

 

Cold Turkey and Swiss on a croissant-$7.95

 

Tarragon Chicken Salad on a croissant-$7.95- no nuts –

 

 

Early Fall Turkey Melt -$8.95

Deli sliced turkey, bacon, fresh spinach, cucumber slices, swiss cheese, and cranberry jam on toasted croissant. Served with a side of cranberry mayo, potato chips, and a pickle.

 

Beef & Beer Cheese Hoagie-$8.95

Thin sliced roast beef, smoky gouda, and fresh red onion, topped with house-made beer cheese. Served on a toasted pretzel hoagie with a side of potato chips and a pickle.

 

Pimento Cheese Melt -$8.95-vegetarian

Innkeeper’s special pimento cheese spread between melty slices of cheddar and provolone, served on sourdough.  Served with potato chips.

 

Three Little Things-$8.50

Ham and brie slider with honey mustard, a bowl of the soup of the day, and a salad vinaigrette.

 

Black Forest Ham and Swiss Panini on Croissant-$7.95

Served with Dijon mustard, potato chips, and a pickle.

 

Groovy Bagel Melt -$7.95-vegetarian
Hummus, provolone, red peppers, carrot, and fresh spinach grilled on a bagel. Served with kettle chips and roasted garlic dressing.

 

Rustic Veggie and Polenta Bowl -$8.95-vegetarian

Roasted zucchini and corn in a chunky tomato sauce. Served over creamy brie polenta.

 

Jessica Ketchum