Fresh Pastry for Breakfast and Tunacado on the Lunch Menu
Soups, Salads and Snacks
Soup of the Day
Creamy Cauliflower Cheddar Soup-$4.25
-cheddar garnish-
Hummus Cup with Veggies and Pita-$3.95 –vegan-
Tarragon Chicken Salad Snack with crackers-$3.95
BBQ BLT Chicken Salad-$7.95
BBQ chicken, bacon, tomato, roasted corn, celery, cabbage, greens,
served with house- made creamy BBQ dressing and drispy crackers
Mediterranean Sunflower Salad-$6.75 -gluten free, vegetarian-
Feta cheese, hummus, quinoa, garbanzo and kidney beans, peppers,onion, quinoa, olives and sunflower seeds, served with balsamic vinaigrette
Veggie Protein Salad-$6.95. -gluten free, vegan-
Garbanzos, kidney beans, black beans, quinoa, roasted corn, peas,
cucumber, and red pepper, on a bed of greens, served with lemon vinaigrette.
Tarragon Chicken Salad Bowl-$6.95
Greens, veggies, crispy crackers, balsamic dressing, contains walnuts
Cold Sandwiches
Old Fashioned Tuna Salad on Multigrain Bread-$6.95
Cold Turkey and Swiss on a croissant-$6.95
-served with mayo-
Tarragon Chicken Salad on a croissant-$6.95
-house-made, contains walnuts-
Three Little Things-$7.95
Open faced Chicken salad on cracked wheat bun, a bowl of the soup of the day and salad vinaigrette
Turkey Melt-$6.95
Sliced turkey, cheddar, spinach, Parmesan, cheddar cheese, grilled on multigrain bread, served with pesto mayo, local potato chips, and a pickle
Black Forest Ham and Swiss Panini on Croissant-$6.95
Served with Dijon mustard and local potato chips
Groovy Bagel Melt-$6.95-vegetarian-
House- made hummus, provolone cheese, fresh spinach and red peppers,
grilled on a plain bagel and served with roasted garlic dressing
and a salad vinaigrette
Special Today
Tunacado-$7.95
Sallie’s old fashioned tuna salad inside of half of an avocado, a few greens, veggies, lemon, crispy crackers
Deluxe Meatball Sub-$7.95
8 meatballs, marinara, peppers and onions, provolone cheese, served on garlic bread with a pepperoncini, local potato chips and a side of marinara
Shrimp Scampi Spaghetti-$8.95
5 large shrimps, garlic butter, white wine, Parmesan, bread crumbs, served with garlic bread