California Club! Beef and Cheddar Melt! New Orleans Shrimp Stuffed Avocado!
Soups, Salads and Snacks
Soup of the Day
Moroccan Spiced Chick Pea Soup -$4.25
- fresh spinach, tomato, cinnamon, olive oil, chicken stock-
Hummus Cup with Veggies and Pita-$3.95 –vegan-
Tarragon Chicken Salad Snack with crackers-$3.95
BBQ BLT Chicken Salad-$7.95
BBQ chicken, bacon, tomato, roasted corn, celery, cabbage, greens,
served with house- made creamy BBQ dressing and crispy crackers
Mediterranean Sunflower Salad-$6.75 -gluten free, vegetarian-
Feta cheese, hummus, quinoa, garbanzo and kidney beans, peppers, onion, quinoa, olives and sunflower seeds, served with balsamic vinaigrette
Veggie Protein Salad-$6.95. -gluten free, vegan-
Garbanzos, kidney beans, black beans, quinoa, roasted corn, peas,
cucumber, and red pepper, on a bed of greens, served with lemon vinaigrette.
Tarragon Chicken Salad Bowl-$6.95
Greens, veggies, crispy crackers, balsamic dressing, contains walnuts
Cold Sandwiches
Cold Turkey and Swiss on a croissant-$6.95
-served with mayo-
Tarragon Chicken Salad on a croissant-$6.95
-house-made, contains walnuts-
California Club-$8.95
Sliced turkey, bacon, avocado, red peppers, tomato, lettuce on a French roll, served with local potato chips and lemon pepper mayo
Three Little Things-$7.95
Broccoli and cheddar twice baked potato, a bowl of the soup of the day
and salad vinaigrette
Black Forest Ham and Swiss Panini on Croissant-$6.95
Served with Dijon mustard and local potato chips
Groovy Bagel Melt-$6.95-vegetarian-
House- made hummus, provolone cheese, fresh spinach and red peppers,
grilled on a plain bagel and served with roasted garlic dressing
and a salad vinaigrette
Special Today
Roast Beef and Cheddar Melt-$7.95
Grilled on multi-grain bread and served with creamy horseradish sauce,
local potato chips and a pickle
New Orleans Shrimp Stuffed Avocado-$8.95
5 large shrimp, half an avocado, Zydeco Sauce, (spicy Cajun mayo)
a few greens and veggies, lemon, crispy crackers
Spaghetti and Meatballs-$7.95
Marinara, cream and cheese, served with garlic bread
Wild-Caught Alaskan Salmon Burger Melt-$7.95
Grilled on multigrain bread with provolone, parmesan, fresh spinach, house-made dill tartar sauce, lemon and red onion, served with salad vinaigrette