Super Sloppy Joe, Cauliflower Cheddar Soup! Thai Chicken Salad with Peanut Noodles and Spicy Peanut Sauce!
Soups, Salads and Snacks
Soup of the Day
Cauliflower Cheddar Soup -$4.25
-chicken stock, cheddar garnish-
Hummus Cup with Veggies and Pita-$3.95 –vegan-
Tarragon Chicken Salad Snack with crackers-$3.95
Thai Chicken Salad -$7.95
Diced chicken breast with noodles, veggies, greens, peanuts,
with spicy peanut dressing
Mediterranean Sunflower Salad-$6.75 -gluten free, vegetarian-
Feta cheese, hummus, quinoa, garbanzo and kidney beans, peppers, onion, quinoa, olives and sunflower seeds, served with balsamic vinaigrette
Veggie Protein Salad-$6.95. -gluten free, vegan-
Garbanzos, kidney beans, black beans, quinoa, roasted corn, peas, cucumber, and red pepper, on a bed of greens, served with lemon vinaigrette.
Tarragon Chicken Salad Bowl-$6.95
Greens, veggies, crispy crackers, balsamic dressing, contains walnuts
Cold Sandwiches
Deviled Egg Salad on Multigrain Bread-$6.95
Cold Turkey and Swiss on a croissant-$6.95
-served with mayo-
Tarragon Chicken Salad on a croissant-$6.95
-house-made, contains walnuts-
Super Sloppy Joe with Old Fashioned Potato Salad-$7.95
Made with Thrushwood Farms fresh ground beef on a brioche bun
Black Forest Ham and Swiss Panini on Croissant-$6.95
Served with Dijon mustard and local potato chips
Three Little Things-$7.95
Half a Deviled Egg Salad on multi-grain bread, a bowl of Cauliflower Cheddar Soup, and salad vinaigrette
Groovy Bagel Melt-$6.95-vegetarian-
House- made hummus, provolone cheese, fresh spinach and red peppers,
grilled on a plain bagel and served with roasted garlic dressing
and a salad vinaigrette-vegetarian
Special Today
Creamy Tomato Basil Soup -$4.25
-croutons and Parmesan-
Rachel on Marble Rye-$7.95
Sliced turkey breast, Swiss cheese and red cabbage slaw grilled on marble rye, 1000 island, pickle and local potato chips
Tuna Pasta Bowl-$7.95
Albacore tuna, pasta shells, peas, carrots, cheddar cheese,
cream, potato chip topping, garlic bread
Soup and Grill-$7.95
A bowl of Creamy Tomato Basil Soup
and half a pesto grilled cheese on sourdough bread