Chocolate Croissants
Soups, Salads and Snacks
Soup of the Month
Smashed Potato Soup-$4.25
-vegetarian-
Hummus Cup with Veggies and Pita-$3.95-vegan-
Tarragon Chicken Salad Snack with crackers-$3.95
Turkey Waldorf Salad-$7.95
Sliced apples, grapes, walnuts, celery and turkey on a bed of mixed greens, served with a house-made poppy seed dressing and crispy crackers
Mediterranean Sunflower Salad-$6.75 (gluten free, vegetarian)
Feta cheese, hummus, quinoa, garbanzo and kidney beans, peppers, onion, quinoa, tomato, olives and sunflower seeds, served with balsamic vinaigrette
Vegan Spa Salad-$6.95
Hummus, spinach, peas, garbanzo beans, carrots, cucumber, red cabbage, tomato, house made tomato orange dressing-vegan-
Tarragon Chicken Salad Bowl-$6.95
Greens, veggies, crispy crackers, balsamic dressing, contains walnuts
Cold Sandwiches
Cold Turkey and Swiss on a croissant-$6.95
-served with mayo-
Tarragon Chicken Salad on a croissant-$6.95
-house-made, contains walnuts-
Super Sloppy Joe-$7.95
Made with Thrushwood Farms ground beef on a brioche bun, served with scratch made old fashioned potato salad
The Rachel Panini-$6.95
Turkey, Swiss cheese and red cabbage slaw grilled on sourdough, served with local potato chips and house- made thousand island dressing
Black Forest Ham and Swiss Panini on Croissant-$6.95
Served with Dijon mustard and local potato chips
Groovy Bagel Melt-$6.95
Hummus, provolone, red peppers, carrot, fresh spinach, sun dried tomatoes, grilled on a bagel, served with roasted garlic dressing and salad vinaigrette
Special Today
Soup of the Day-$4.25
Tuscan Minestrone
-Italian vegetable soup with white beans and zucchini, parmesan and olive oil garnish- vegetarian-
Jambalaya-$6.95
Cajun Sausage, Chicken, basmati rice, onion, peppers, served with a corn scone and honey
Straw and Hay-$7.95
Bow tie pasta, diced turkey, bacon, peas, cream and cheese, served with garlic bread
Soup and Grill-$6.95
A bowl of Tuscan Minestrone, three- cheese grilled cheese on multi-grain bread
Three Little Things-$7.95
Half Meatloaf and Provolone Panini grilled on sourdough bread, a bowl of Smashed Potato Soup and salad vinaigrette